With states reopening in different phases and with differing requirements, it can be difficult to find updated guidance and ideas on how to navigate various rules and requirements. Designed to provide recommendations onsteps to mitigate exposure to COVID-19, ServSafe presents the upcoming webinar:
Reopening Guidance for the Restaurant Industry
June 3, 2020, 12:00PM CSTor June 5, 2020, 9:30AM CST