MCMA Mid-Managers Conference Tuesday, November 3, 2015 Westchester Country Club Schedule and Agenda: 9:30am Registration 10:00 The Legal Perspective of Hiring & Firing Staff – William E. Hannum III, Schwartz Hannum PC From Application to Separation: A Deep Dive for Club Managers. The goal of this seminar is to take the fear and risk out of the hiring process, performance management, and discipline & discharge for clubs. The program covers the full spectrum of topics from application to separation, including: - Hiring Tips and Traps, including Job Descriptions, Employment Applications, Interviewing and Making the Offer;
- Performance Management, including Setting Goals and Effective Methodology; and
- Discipline & Discharge, including the Discipline Process, Record keeping, and the Discharge Process.
11:30 Break 11:45 Managing the Technology Landscape – Dan Lansen and John Nunes of CompuFit 1:00pm Lunch 1:45 Food Trends – Chef Joseph Albertelli of Westchester Country Club 3:00 Break 3:15 Wine & Beverage Trends – Matthew Davis, CSW- E&J Gallo Winery This discussion will cover some of the current trends in the wine & spirits industry that are relevant to a country club's beverage program. Topics will include consumer preferences towards specific varietals/spirits, styles and regions as well as technological developments to increase quality of service. Free to MCMA Members ~ $30 for non-MCMA members Sign-up is online at: metcma.org (non-MCMA members email: [email protected] for registration) |